I remember trying escargot the first time I ever dined in Paris, but beyond that, don't really recall much of the food, mostly because I was more interested in touring the sights than savoring the food, at the time.
I've always wanted to try a nice French restaurant here in Santa Barbara, but the few here were pretty expensive. But since we've been dropping a good C-note on fare at our favorite German restaurant, Brummi's, for our anniversary the last couple of years, we decided that this year's anniversary was a good excuse to splurge on some fine French food.
So, tonight, I took advantage of the last of the unseasonably warm weather, dressed up in one of my new dresses, and trooped out with the boys to Stella Mare's in Montecito.
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| (photo taken with our DSLR camera) |
When we got there, we were a bit skeptical of the location, given that it was right next to the freeway and railroad tracks. But once we stepped inside, we were taken by the charm of this 150-year old renovated house. We chose seats in the large greenhouse/sunroom attached to the house. When our server asked if we were here for any special occasion, we informed her it was for our anniversary, and she immediately brought out complimentary glasses of champagne. A toast!
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| (photo taken with HTC One S) |
After dinner, we ordered dessert, but before ours arrived, we were treated to a complimentary dessert in honor of our anniversary: flourless chocolate torte. Normally I'm very wary of anything "flourless", but this was delicious!
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| (photo taken with Samsung Galaxy Relay) |
The desserts were equally delightful-- chocolate-filled profiteroles, a chocolate cake filled with chocolate mousse, and an assortment of 4 chocolates. Can you say family of chocaholics? Hey, when it comes to European fine chocolates, one MUST partake!
Yes, we came home very sated. And glad that we finally got a chance to try out a great French restaurant with delicious food and superb service. A bit too pricey to go very often, but for special occasions? Tonight was a real treat!



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